Made these delicious watermelon margaritas for my mom and I, let me tell you they were scrumptious!
Best of all they are super simple to make and very pretty.
frozen watermelon margaritas
recipe adapted from: Food Network magazine
puree:
1 1/2 c. cubed watermelon
1 c. tequila
1/2 c. lime juice
1/2 c. orange liqueur (i used fresh squeezed oj)
1-2 T. confectioners’ sugar
1/2 t. salt
& 3 c. ice in blender
divide among glasses; garnish with lime
and watermelon.
* here's a tip, instead of using only salt on the rim like i did
you can make a mixture of chili powder with salt for extra kick.
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